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Chateau Branaire Ducru 2023

Saint Julien
Heißer Tipp

Wer diesen Wein nicht ganz oben auf seiner Bestellliste stehen hat, begeht einen unverzeihlichen Fehler. Branaire ist derart unter Feuer, dass die Nachbarn bereits neidvoll, den Feuerl√∂scher in der Hand, √ľber den Zaun sehen. Die Selektion im Jahrgang 2023 war derart strikt, dass es lediglich 53% in den Erstwein schafften und das merkt man. 13% Presswein machten es in den Blend, was einerseits eine Aussage √ľber die Qualit√§t des Lesegutes gibt, zum anderen diesem St. Julien irre Zug und Druck verleiht. Wir hatten zweimal die M√∂glichkeit zur Verkostung, einmal gemeinsam mit Francois Xavier Maroteaux und k√∂nnen Ihnen nur dringend raten sich hier zu engagieren. Schwarzbeerig, dicht und druckvoll, dabei alles andere als dick oder volumin√∂s. Das ist ein ganz feiner, sehr pr√§zise gezeichneter Wein, der absolut perfekt proportioniert ist. Mega!

Chateau Branaire Ducru 2023

6 Fl. √° 0,75l in der 6er OVP
274,80¬†‚ā¨
61,07¬†‚ā¨ / Liter
12 Fl. √° 0,75l in der 12er OVP
538,80¬†‚ā¨
59,87¬†‚ā¨ / Liter

Sonderformate

12 Fl. √° 0,375l in der 12er OVP
294,60¬†‚ā¨
65,47¬†‚ā¨ / Liter
24 Fl. √° 0,375l in der 24er OVP
577,20¬†‚ā¨
64,13¬†‚ā¨ / Liter
3 Fl. √° 1,5l in der 3er OVP
280,50¬†‚ā¨
62,33¬†‚ā¨ / Liter
6 Fl. √° 1,5l in der 6er OVP
554,40¬†‚ā¨
61,60¬†‚ā¨ / Liter
1 Fl. √° 3l in der 1er OVP
237,60¬†‚ā¨
79,20¬†‚ā¨ / Liter
1 Fl. √° 6l in der 1er OVP
441,20¬†‚ā¨
73,53¬†‚ā¨ / Liter
1 Fl. √° 12l in der 1er OVP
973,40¬†‚ā¨
81,12¬†‚ā¨ / Liter
1 Fl. √° 18l in der 1er OVP
1.542,60¬†‚ā¨
85,70¬†‚ā¨ / Liter

Bewertungen

95-
96
JAMES SUCKLING: "This has so much lead pencil, stone and blackcurrant character, as well as blackberry. It’s medium-bodied with a solid core of fruit and a polished finish. Very classy and structured."
95
VINUM: "Rauchig, dunkelfruchtig, mineralisch, komplex, ein Wein zum Eintauchen; geschliffene Tannine umgarnen die Frucht, viel Präzision, hervorragende Länge. Schon wieder ein grosser Branaire."
95
DECANTER: "Really fragrant on the nose; graphite and liquorice, dark blackcurrant and bramble fruit elements with highly-charged floral aromatics. Smells rich and ripe but clean also. Precise and finessed, this has a lovely energy straight away, great movement and motion from start to finish. Juicy and supple, crunchy, really lovely acidity, not too sharp or too tart with fine tannins that give such a lovely frame. Not dense at all - this is streamlined but is given some weight by the ripe fruit and some texture by the soft stoniness. Pretty and stylish and still packing some power - has a tiny air of opulence about it probably because they’ve used all four grapes with Petit Verdot and Cabernet Franc adding complexity. It has a bit more warmth, and a touch of sweetness, than some others which are more straight. I like this a lot, still with freshness and cool undertones. Hints of cedar and spiced mint on the finish with some graphite and wet stone too. 18 months ageing, 60% new oak. 13% press wine. First vintage in the new, gravity-fed cellar. 53% grand vin production. 3.63pH. 51hl/ha yield. 3.5% Petit Verdot completes the blend."
18
WEINWISSER: "Feingliedriges, zartes rotbeeriges Bouquet, Schattenmorellensaft, Heidekraut, erkalteter Hagebuttentee und Estragon. Am komplexen Gaumen mit seidiger Textur, balancierter Rasse und mittlerem K√∂rper. Im geb√ľndelten Finale verschlankt sich der puristische St. Julien, sehr geradlinig und straff vinifiziert, zarte rotbeerige Konturen und Graphit."
93-
95
JEB DUNNUCK: "Located just across from Ch√Ęteau Beychevelle, the 2023 Ch√Ęteau Branaire-Ducru reveals a dense ruby/purple hue as well as absolute classic notes of red and blue fruits, spring flowers, sappy, and cedarwood. It's medium to full-bodied, has a supple, layered, elegant mouthfeel, remarkable purity, and ultra-fine tannins. It's one hell of a classy, balanced 2023 that will have 20+ years of prime drinking."
93-
95
THE WINE CELLAR INSIDER: "Showing a depth in the color, aromatically, the wine exudes blackberries, plums, charcoal, tobacco, black currants, cinnamon, and flowers in the perfume. Palate-wise, the wine is perfectly balanced between its silky textures and vibrant acidities. The finish is soft, polished, refined, and flavorful, leaving you with hints of turmeric, chocolate, and sweet, black currants. This is clearly a top vintage of Branaire Ducru! The length of the harvest, with the extra hang time, gave the team the chance to pick when they wanted to. This is a wine that is going to age quite well, yet it will be delicious to drink with just a few years of aging. The wine blends 61% Cabernet Sauvignon, 30% Merlot, 5.5% Cabernet Franc, and 3.5% Petit Verdot. 13.1% ABV, 3.63 pH. The harvest took place September 12 - October 4. Yields were large at 53 hectoliters per hectare. Drink from 2028-2060."
93-
94
THE WINE ADVOCATE: "The 2023 Branaire-Ducru has turned out beautifully, wafting from the glass with classy aromas of dark berries, plums, pencil shavings and licorice, followed by a medium to full-bodied, cool and layered palate that's seamless, complete and enveloping, with terrific depth and vibrancy of fruit, refined tannins and a long, suave finish. At 61% Cabernet Sauvignon, 30% Merlot, 5.5% Cabernet Franc and 3.5% Petit Verdot, it's almost the same blend as the 2022, though at 13.1% alcohol and a pH of 3.63, it's more classically proportioned. Harvest began on September 12 and dragged on through October 4, parcel by parcel, with the vintage's healthy yields meaning the team could use their new winery, equipped with 63 smaller tanks, to keep all those components separate."
93
FALSTAFF: "Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Floral, rotbeeriger Touch, frische Kirschen, ein Hauch von Cassis und Limettenzesten ist unterlegt. Mittlere Komplexit√§t, rotbeerig und frisch, zarte Tannine, dezente Fruchts√ľ√üe, ein lebendiger Speisenbegleiter, verf√ľgt √ľber Entwicklungspotenzial."
92-
94
LISA PERROTTI-BROWN: "The 2023 Branaire-Ducru is deep garnet-purple in color. It reveals fragrant scents of crushed blackcurrants, Morello cherries, and lavender oil, giving way to hints of graphite, tar, and aniseed. The medium-bodied palate delivers a good amount of black berry flavors, with savory accents and ripe, grainy tannins to support, finishing with an herbal lift."
Ein mega Deal zu 44,90 Euro

Ein mega Deal zu 44,90 Euro

Wer diesen Wein nicht ganz oben auf seiner Bestellliste stehen hat, und zwar in Großformaten, begeht einen eklatanten Fehler. Wir sprechen von 2023 CHATEAU BRANAIRE DUCRU. Alleine 5 Bewertungen bis 9
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FAKTEN

Weinart:
Rotwein
Ursprungsland:
Frankreich
Region:
Bordeaux
Appellation:
Saint Julien
Weingut:
Chateau Branaire Ducru
Verantwortlicher Lebensmittelunternehmer:
Chateau Branaire Ducru, Bourdieu, 33250 Saint-Julien-Beychevelle, Frankreich
Alkoholgehalt:
Noch nicht bekannt
Allergene:
Enthält Sulfite
Lieferfrist:
Die Auslieferung erfolgt im Herbst 2026
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