17,5
Weinwisser: "54 % Cabernet Sauvignon, 34 % Merlot and 12 % Petit Verdot. Delikates rotbeeriges Bouquet, frische Johannisbeere, Waldhimbeergelee, heller Tabak, zarte Fliedernote und Preiselbeersaft. Am eleganten Gaumen mit seidiger Textur, herrlicher Extraktsüße, energiegeladener Rasse und engmaschigem Körper. Im konzentrierten Finale Schattenmorelle, tiefschürfende Mineralik und fein sandige Adstringenz."
92
Decanter: "Gorgeous floral aromatics, this is crisp with the most delicious blackcurrant, black cherry and strawberry fruit flavour - really so well executed. Lively and bright, clean and clear. Succulent and juicy, lovely frame and texture overall. A wonderful, easy-to-drink wine, with elegance, refinement but still that concentration that drives the flavours from start to finish. A top buy for classic claret, refreshing, minty, deep, layered and so charming."
91-
92
James Suckling: "A pretty wine with currant, cherry and some spices, such as nutmeg. Subtle this year. Medium body."
17
Jancis Robinson: "Cask sample. Excellent depth of flavour and ripeness. Sappy with no skinniness. Really no sign that this was a difficult vintage. Complete. Fresh with ripe tannins dominated by vibrant, ripe fruit. It even has some impressive persistence. It’s not super-ripe but is certainly ripe enough."
90-
92
The Wine Cellar Insider: "Dark red fruits, tobacco, spearmint, espresso, currants, and cranberry on the nose. Forward, bright, medium-bodied, fresh, and savory with an herbal, spiced edge on the mid-palate and in the chewy, peppery finish. The wine is produced from a blend of 54% Cabernet Sauvignon, 34% Merlot, and 12% Petit Verdot. Drink from 2025-2040."
89-
91
Wine Advocate: "Offering up aromas of cassis, blackberries, spices and creamy new oak, the 2021 Meyney is medium to full-bodied, ample and fleshy, with lively acids, powdery tannins and an impressively rich, textural profile for the vintage. It's a blend of 54% Cabernet Sauvignon, 34% Merlot and 12% Petit Verdot."
90
Falstaff: "Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zarte Kräuterwürze, dunkle Beeren, ein Hauch von Pflaumen, tabakige Nuancen. Saftig, kühle Frucht, Brombeeren, straffe Tannine, dunkles Nougat, mineralisch im Nachhall, hat Potenzial."
