93
ANSON: "Fragrant, floral, precise, with graphite and crayon character that is immediately apparent on the nose. Captures the appellation and estate signature, with classicism and balance, depth through the mid palate and slim, savoury blue and black fruits. Well constructed, and no question that this can age - easy to project forward to think that in a decade this will be in full Batailley swing. 57% new oak for ageing, Casteja family estate."
93
VINUM: "Feinduftig, tiefgründig, floral, ein Duft, der zum Verweilen einlädt, kräuterwürzig, subtile Röstaromen, Brombeeren, Schokolade, ein Hauch von Mokka; feingliedrig am Gaumen, elegant, zeigt Biss, hat Rasse, guter Spannungsbogen, schöne Länge, salines Finale. Einmal mehr ein sehr gelungener Batailley, ganz im Stil des Jahrgangs."
92-
94
THE WINE CELLAR INSIDER: "Creme de cassis, cigar wrappers, flowers, and cherries fill the perfume. The palate is fresh, lively, medium-bodied, and frankly, best described as charming, with its early, drinking, vibrant character. It is interesting to note this is the 100th vintage for the Casteja family. The bottles will feature a special label, and buyers can order the wine in limited edition, 2.25 liter bottles. The wine is a blend of 81% Cabernet Sauvignon, 15% Merlot, and 4% Petit Verdot. 13.5% ABV. Harvesting took place September 2 - October 8. Drink from 2029-2045."
91
FALSTAFF: "Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Nuancen von Feigen und Nougat, reife Pflaumen, ein Hauch von Dörrobst. Mittlere Komplexität, rotbeeriger Touch, feiner Säurebogen, zart schokoladig-kräuterwürzig im Abgang."
