92-
93
James Suckling: A juicy, well-balanced and seductive red blend of 95% merlot and 5% cabernet franc. Medium-bodied with fine tannins and fresh acidity. It’s fresh at the center with a vivid finish."
92
Falstaff: Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Frische rote Herzkirschen, feines Beerenkonfit, Orangenzesten, dezente Kräuterwürze unterlegt. Saftig, rotbeerig und frisch strukturiert, integrierte Tannine, Ribisel, salzige Nuancen im Abgang."
91
Vinum: Dunkle, reife Frucht, Nadelholz, Harz, Kräuter, subtile Röstnoten; kräftiger Gaumen, satte Frucht, markante Tannine, mittellanges, herbes Finale."
91
Decanter: Vivid, vibrant colour in the glass. Blue fruit, fragrant with dried herb aspects. Clean and clear, a lovely clarity to the cherry and cranberry juice, definitely not overworked tannins with a crisp edge and long, salty finish. Softly grippy but with brightness to the high acidity and focus pushing the flavours all the way."
90-
92
Jeb Dunnuck: Sporting a deep purple hue, the 2025 Château Peymouton is a classy Saint-Émilion based on 95% Merlot and 5% Cabernet Franc that's being raised partly in barrels. It has solid aromatics of ripe black cherry and red plum fruits intermixed with savory violet and spicy nuances, and on the palate, it's medium-bodied and balanced, with ripe tannins and a good finish."
89-
91
Wine Advocate: Exhibiting aromas of sweet cherries, berries and plums, the 2025 Peymouton is medium-bodied, bright and lively, with powdery, youthfully structuring tannins."
89-
91
The Wine Cellar Insider: Flowers, and black raspberries are what you initially notice in the perfume. The medium-bodied palate is crisp, fresh, and fruity, with cherry-packed finish. You can enjoy this on release and over the near-term. Drink from 2028-2035."
