Chateau de Fieuzal Blanc 2025

Jeb Dunnuck: Bright citrus and orchard fruit, mint, and some spicy wood all emerge from the 2025 Château De Fieuzal Blanc, a serious Pessac-Léognan blanc based on 70% Sauvignon Blanc and 30% Sémillon, with the Sémillon aged in new barrels and the Sauvignon Blanc raised in once-used barrels. Medium to full-bodied on the palate, it has a nicely concentrated, balanced mouthfeel, integrated acidity, and a great finish."

Wine Advocate: One of the more compelling white wines in Bordeaux in recent years, the 2025 Blanc from Château de Fieuzal unfurls in the glass with an attractive bouquet of pear, white peach, spice, flowers and ripe orchard fruits. Medium- to full-bodied, layered and dense, it’s built around a fleshy, seamless core of fruit, framed by racy acidity that carries through to a long, mineral and precise finish. It's a particularly successful rendition and among the more complete whites of the vintage."

Decanter: I enjoyed this wine, as it shows vibrant aromatics of passion fruit and lifted tropical notes, kept fresh by a zesty citrus edge. The palate opens with a bright lemon-lime attack, leading to a smooth, ripe mid-palate where the fruit remains expressive without becoming heavy or flat. An impressive and characterful white Bordeaux."

James Suckling: This is medium- to full-bodied with linear acidity and notes of green apples and peaches alongside a subtle textural element. It shows charming balance between concentration and freshness."

Vinum: Exotische Frucht, Zitrusabrieb, kühler Kamin; fruchtiger Gaumenauftakt, packt dann zu, straffe Säure, feingliedrig, präzis, elegant, salin. Sehr delikat und nobel."

Falstaff: Helles Gelbgrün, Silberreflexe. Zarte gelbe Tropenfrucht, Nuancen von Mango und Stachelbeere, floraler Touch, etwas Kamille, facettenreiches Bukett. Saftig, mittlere Komplexität, elegant, weiße Frucht nach Pfirsich, frisch, dezente Süße im Abgang, gut anhaftend, vielversprechendes Potenzial."

Lisa Perrotti-Brown: The 2025 de Fieuzal Blanc zips out with vibrant notes of fresh lime juice, pink grapefruit, and sliced pears, plus hints of passion fruit, wet slate, and white pepper. The medium-bodied palate is crisp and intense with citrus and orchard fruit layers, finishing long and chalky."

The Wine Cellar Insider: Lemons, green apples, pineapple, and mango aromas crowd into the perfume. The palate is bright, zesty, and crisp, with a lot of vibrancy that provides lift to the green apples, pears, and citrus fruits that sticks with you. This will be easy to enjoy on release. The wine blends 70% Sauvignon Blanc, with 30% Semillon. 13% ABV. Drink from 2027-2033."