92-
93
JAMES SUCKLING: "Juicy, showing orange peel and sesame seeds with red-berry character. Medium-bodied, it has crunchy fruit and a clean finish. Pure merlot."
92
FALSTAFF: "Tiefunkles Rubingranat, tiefer Kern, violette Reflexe, zarte Randaufhellung. Feine Holzwürze, dunkle Beerenfrucht, schwarze Kirschen, mineralischer Touch. Komplex, reife Kirschen, präsente, reife Tannine, ein Hauch von Karamell im Abgang, bleibt haften, ein vielseitiger Speisenbegleiter, salziger Nachhall."
91
VINUM: "100% Merlot und ein Duft, der zum Eintauchen einlädt, strahlende Frucht, feine Würznote; satte, ungemein saftige Frucht am Gaumen, rund und weich im Auftakt, dann zupackend, feinkörniges Tannin, erstaunliche Länge."
90-
92
THE WINE CELLAR INSIDER: "Espresso, cocoa, black cherries, and flowers open the aromatic profile. On the palate, the wine is medium-bodied, juicy, and vibrant, with a refreshing, leafy, herbal twist, and touch of chocolate that comes in at the end of the finish. This will be ready-to-go on release and age for at least a decade after that. The wine is produced from 100% Merlot, 13% ABV. Harvesting took place September 23 - October 6. Drink from 2027-2037."
