93-
94
James Suckling: "Excellent depth, showing lots of black fruit, violets and fine spices. Full-bodied for the vintage with really good intensity. The tannins are powerful and fine-grained. A very good one from this year. 52% merlot, 39% cabernet sauvignon, 2% cabernet franc and 7% petit verdot."
91-
93
Jeb Dunnuck: "A classic Saint-Estèphe, the 2024 Château Le Boscq offers darker purple fruits, cassis, leafy herbs, violets, and that damp earth character that always seems present here. Medium-bodied, with a solid mid-palate, it has nicely integrated oak, ripe, sweet tannins, and is an impressive wine."
90-
92
The Wine Cellar Insider: "Tobacco, currants, licorice, and a hint of espresso pop in the nose. On the palate, the wine is medium-bodied, bright, almost zesty, with ample blackberries, and currants in the finish. Drink from 2028-2040."
90
Vinum: "Reduktiv im Duft, dunkle Frucht, Habanero-Chili; am Gaumen zupackend, dicht, zeigt merklich Tannin, eine gute Säure, knackige Frucht, noch wild, aber mit guten Anlagen."
90
Falstaff: "Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Würzig, schwarze Waldbeeren, zart nach Brombeeren und Lakritze, mineralischer Anklang. Saftig, reife Zwetschken, etwas Nougat, salziger Touch, zart blättrige Nuancen im Abgang."