96
ANSON: "Green gold pale colour, nuanced, rippling with fresh fruit salad, peach pit, juice, mint leaf, just love this wine, a salt scrape through the palate - truly this shows you what impact a great terroir can have - a ton of body without being heavy, just gorgeous. Fermented at aged in oak, 15% new."
95
THE WINE CELLAR INSIDER: "Honeysuckle, white flowers, yellow tropical fruits, racy lemons, mango, and grapefruit with a touch of hazelnuts on the palate that carries through from start to finish, in this opulent, vibrant, fresh, complex wine. Drink from 2027-2037."
92
VINUM: "Parfümierter Duft, florale Noten, Jasminblüten, Aprikosen; cremiger Auftakt, ordentlich Druck, bleibt elegant, feingliedrig, sehnig, langanhaltend, mit Rasse und Biss, sehr salin im Abgang. Hervorragend."