93
DECANTER: "Lovely vibrant colour in the glass with pronounced aromas of blackcurrant and red cherries with some milk chocolate and violet scents. Round and smooth, this has a good density of fruit and flesh on the palate with a really juicy core before a chalky sensation comes in on the finish. Hints of cinnamon and clove accent the finish with freshly picked mint. Lovely purity with a dollop of sweetness that is so appealing. Structured and balanced. A success in the vintage. Ageing 15% new, 85% second or third fill. A yield of 10hl/ha. Less than 50% grand vin production. Manual hand sorting. 14 days maceration. 3.70pH."
91-
92
JAMES SUCKLING: "A round and juicy Pomerol with plenty of red fruit on offer, such as red cherries and raspberries, together with hints of spices. It’s medium-bodied with creamy tannins and texture. Well-rounded with a supple, textured finish."
90
VINUM: "80 Prozent der Ernte wurden aufgrund des Hagels nicht eingebraucht; Leuchtendes Rubinrot; im Duft mit Waldfrüchten, Blutorangen, welke Veilchenblüten, Flieder, Pflaumen, dazu ein Hauch krautige Noten; am Gaumen gradlinig, mit zupackenden Gerbstoffen, delikate, reife Frucht, der Wein ist leichtfüssig, frisch, die Säure wirkt harmonisch, im Abgang rotfruchtig und mit anregender Herbe."
