92
VINUM: "Auch dieses Jahr mit verführerischem Parfüm, Veilchen, Kräuter, dunkle und rote Beeren; am Gaumen präzis, frisch und lebendig, seidige Tannine, knackige Frucht, wunderbar ausbalanciert, mit viel Charme und sehr guter Länge. Kauftipp!"
92
DECANTER: "Crisp and fresh red fruits on the nose. Crunchy and bright, quite high toned but with licks of wet stone give a really mineral undertone. Lean and salty, but with pristine fruit and a sense of clarity. A little strict and tense but well constructed. Juicy, succulent and really easy. Unfussy, straight and fine. Ageing 14 months, 35% French oak, 60% concrete, 5% amphora. 42hl/ha yield."
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92
JAMES SUCKLING: "Brightness and tautness give this wine tension. Fine, integrated tannins and a juicy finish. Medium-bodied. 65% merlot with cabernet franc and malbec."
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THE WINE ADVOCATE: "A blend of 65% Merlot, 28% Cabernet Franc and 7% Malbec, the 2023 Siaurac exhales aromas of dark wild berries, mulberries and flowers, followed by a round, supple and juicy palate that concludes in a fresh, elegant and charming finish. Matured for 35% in barrels and 5% in amphorae (the rest in tanks), this is a lovely rendition of the 2023 vintage."
90-
92
THE WINE CELLAR INSIDER: "Plums, flowers, cocoa, and mint pop in the nose with just a bit of air, and swirling. The palate is medium-bodied, fresh, elegant, and already accessible. It is easy to find the freshness in the plums, and cherries with their chocolate accent, and soft-textures in the mid-palate, and in the finish. You can open this with pleasure om release ,and for more than a decade. The wine is a blend of 65% Merlot, 28% Cabernet Franc, and 7% Malbec. Drink from 2026-2036."
90
FALSTAFF: „Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Floral, frische Kirschen, ein Hauch von Gewürznelken, kandierte Orangenzesten. Mittlerer Körper, frische Waldbeeren, feine Fruchtsüße, saftige, runde Tannine, frische Struktur, süße Kirschen im Abgang, ein ausgewogen, unkomplizierter Speisenbegleiter."
