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Chateau Pape Clement 2023

Graves

Einer der Klassiker in jeder Bordeaux Subskription, da Pape Clement in nahezu jedem Jahr ein sicherer Wert ist. Satt, perfekt strukturiert, mit roten und dunklen Beeren, Lakritze, Tabak und feiner Mineralik. Und erst die Tannine, ganz fein, gut unterst√ľtzend und richtig Zug und Komplexit√§t verleihend. Sage und schreibe 50% Merlot bilden die Basis, erg√§nzt mit 45 Cabernet Sauvignon, 3% Cabernet Franc und 2% Petit Verdot. Die mehrfachen Bewertungen bis hin zu 97 und 98 Punkten sind ein klares Kaufsignal f√ľr die Liebhaber dieses Chateau.¬†

Chateau Pape Clement 2023

3 Fl. √° 0,75l in der 3er OVP
246,90¬†‚ā¨
109,73¬†‚ā¨ / Liter
6 Fl. √° 0,75l in der 6er OVP
484,80¬†‚ā¨
107,73¬†‚ā¨ / Liter
12 Fl. √° 0,75l in der 12er OVP
958,80¬†‚ā¨
106,53¬†‚ā¨ / Liter

Sonderformate

12 Fl. √° 0,375l in der 12er OVP
504,60¬†‚ā¨
112,13¬†‚ā¨ / Liter
24 Fl. √° 0,375l in der 24er OVP
997,20¬†‚ā¨
110,80¬†‚ā¨ / Liter
3 Fl. √° 1,5l in der 3er OVP
490,50¬†‚ā¨
109,00¬†‚ā¨ / Liter
6 Fl. √° 1,5l in der 6er OVP
974,40¬†‚ā¨
108,27¬†‚ā¨ / Liter
1 Fl. √° 3l in der 1er OVP
377,60¬†‚ā¨
125,87¬†‚ā¨ / Liter
1 Fl. √° 6l in der 1er OVP
721,20¬†‚ā¨
120,20¬†‚ā¨ / Liter
1 Fl. √° 12l in der 1er OVP
1.533,40¬†‚ā¨
127,78¬†‚ā¨ / Liter
1 Fl. √° 18l in der 1er OVP
2.382,60¬†‚ā¨
132,37¬†‚ā¨ / Liter

Chateau Pape Clement √ľber den Jahrgang 2023

Bewertungen

97-
98
JAMES SUCKLING: "This is really classy with length and polish that shine brightly. Also, you see blackberry, bark, currant and mushroom character. Full-bodied with wonderfully polished tannins and a seamless finish."
95-
97
JEB DUNNUCK: "The 2023 Ch√Ęteau Pape Cl√©ment is based on 50% Merlot, 45% Cabernet Sauvignon, 3% Cabernet Franc, and 2% Petit Verdot. Its deep purple hue is followed by a beautiful array of red and black fruits, smoked tobacco, subtle leather, and savory herbs. It's not massive, but it‚Äôs medium to full-bodied, with a supple, elegant mouthfeel, seamless tannins, and just about flawless balance. Pure class with its overall balance and finesse, it should shine right out of the gate yet still have 25+ years of overall longevity. Tasted three times."
95
THE WINE CELLAR INSIDER: "Quite floral in nature, with lemon rind, tangerine, vanilla, honeysuckle, pineapple, and white peach with a dab of honey are a pleasure in your glass. Fresh, vibrant, racy, clean, and pure, with a salty-honeyed note accompanying all of the sweet, ripe, orange, and yellow tropical fruits really works here in the mid-palate, and in the finish. The wine blends 60% Sauvignon Blanc, 35% Semillon, 4% Sauvignon Gris, and 1% Muscadelle. Picking took place August 23 - September 7. Drink from 2025-2035."
18
WEINWISSER: "50 % Merlot, 45 % Cabernet Sauvignon, 3 % Cabernet Franc, 2 % Petit Verdot, 35 hl/ha. Bet√∂rendes Bouquet, reife Schattenmorellen, Holundergelee und dunkles Edelholz, dahinter Lakritze und Brasil-Tabak. Am satten saftigen Gaumen mit cremiger Textur, engmaschigem fleischigem Tanninger√ľst, st√ľtzender Rasse und muskul√∂sem K√∂rper. Im konzentrierten langanhaltenden Finale rote und blaue Beeren, dunkle Mineralik und feink√∂rnige Extraktf√ľlle."
93-
95
LISA PERROTTI-BROWN: "The 2023 Pape Clement has a deep garnet-purple color. The nose is very shut down to begin, needing a lot of shaking to wake up notes of stewed plums, crème de cassis, and blueberry preserves, plus suggestions of tar, licorice, dried herbs and crushed rocks. The medium to full-bodied palate is bright and juicy, textured by fine-grained tannins, finishing with impressive tension and length."
92-
94
THE WINE ADVOCATE: "The 2023 Pape Clément evokes aromas of dark wild berries, spices, licorice and mulberries, followed by a medium to full-bodied, round and ample palate with structuring tannins and a firm, concentrated mid-palate that segues into a long, fruity finish. Less oaky than the previous years, this is a more contemporary expression of this great terroir. It's a blend of 50% Merlot, 45% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot."
93
DECANTER: "With aromas of blackberry, plum and crushed tobacco offering promise, I feel that the palate comes across a touch over extracted, with tannins coming to the fore. The good news is less new oak, so that the estate aims for balance, but perhaps the 2023 vintage here is not ideal? In any case, while I appreciate the intensity of the palate, I feel that one should be more conservative until after the bottling, to see the extent to which the barrel ageing will soften the palate."
92
VINUM: "Dichte Farbe, komplexe Nase, dunkle Beeren, rauchige Noten, Tabak, Harz; weicher Auftakt, packt dann zu, der Gerbstoff ist fein mit der Frucht verwoben, das Holz ist nicht √ľberbordend; zeigt Eleganz und W√ľrze. Sehr sauber vinifiziert, f√ľr eine mittlere Reife gebaut."
92
FALSTAFF: "Dunkles Rubingranat, tiefer Kern, violette Reflexe, zarte Randaufhellung. Kr√§uterw√ľrze, dunkle Waldbeeren, dezente Edelholzankl√§nge, eher verhaltenes Bukett. Stoffig, w√ľrzig am Gaumen, pr√§sente Tannine, etwas Nugat, noch sehr unterentwickelt, mineralisch und mit L√§nge ausgestattet, momentan schwer zu beurteilen."

FAKTEN

Weinart:
Rotwein
Ursprungsland:
Frankreich
Region:
Bordeaux
Appellation:
Graves
Weingut:
Chateau Pape Clement
Verantwortlicher Lebensmittelunternehmer:
Chateau Pape Clement, 216 Avenue Dr Nancel Penard, 33600 Pessac, Frankreich
Alkoholgehalt:
Noch nicht bekannt
Allergene:
Enthält Sulfite
Lieferfrist:
Die Auslieferung erfolgt im Herbst 2026
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