95-
96
James Suckling: "The solid center-palate and sure nature says La Mission, as it should, being the second wine of the estate. Medium body with a creamy and refined tannin structure that is long and true. Oyster-shell and blackcurrant character, as well as crushed stones. Direct. 48.3% merlot, 39.4% cabernet sauvignon and 12.3% cabernet franc."
93
Vinum: "Expressiv, klare Frucht, florale Töne; knackiger Gaumen, ungemein feingliedrig, elegant, perfekt dosiertes Tannin, knackige Frucht, hier jubeln die Sinne schon jetzt. Eine Delikatesse. Wird früh Spass machen."
93
Decanter: "Milk chocolate, blackcurrant and bramble fruit on the nose, gorgeous scents. Ripe and plummy, juicy and so bright, lovely clarity but such precision, really well defined, tension is there and there are edges to the tannins but there is also such good movement. Not plump at all, great clarity with freshness and lift. Lovely sculpting, not muscular but there’s weight and depth here. And I love the fleshy tannins just giving a bit of crushed velvet texture to the palate. Bright, balanced, vibrant, and long too. Soft and lush. 3.8pH."
91-
94
Jeb Dunnuck: "The 2023 La Chapelle De La Mission Haut-Brion showed beautifully, with a ripe, round, supple, sexy style. Black raspberries, liquid violets, spicy wood, and tobacco are just some of the nuances in this beauty, and it has a classic La Mission supple, round, opulent style that has so much to love."
