92-
93
JAMES SUCKLING: "Fresh and vibrant with good concentration of fruit. Notes of ripe lemon and crunchy pineapple. Medium-bodied with good volume and length."
90-
92
THE WINE ADVOCATE: "Due to a mildew invasion affecting the red grapes, particularly the Merlots, Château Bouscaut produced only a white wine this year. The 2023 Bouscaut Blanc reveals a delicate, perfumed bouquet of confit citrus, white peach, lime tree leaves and spring flowers, followed by a medium to full-bodied, seamless and generous palate with bright acids, a fleshy core of fruit and a long, mouthwatering finish. This is a blend of 41% Sémillon and 59% Sauvignon Blanc."
91
FALSTAFF: „Helles Gelbgrün, silberfarbene Reflexe. Feine Kräuterwürze, ein Hauch von Zitronengras, zarte weiße Tropenfrucht, scheues Bukett. Mittlerer Körper, weißer Apfel, etwas Karamell, präsenter Säurekern, mineralisch, zart blättrig im Nachhall."