92-
93
JAMES SUCKLING: "Pretty black berry and blueberry aromas and flavors. Chocolate and citrus underneath. Polished tannins."
91-
93
THE WINE CELLAR INSIDER: "Black currants, savory herbs, cedar, and tobacco form the nose. On the palate, the wine is medium-bodied, soft, fresh, and almost creamy with fresh, spicy black fruits in the mid-palate and in the finish. Drink from 2026-2040."
91
FALSTAFF: "Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Lakritze, reife Zwetschken, feines Nugat, Orangenzesten sid unterlegt. Komplex, würzig, etwas Schokolade, zart nach Karamell im Abgang, entwickelt, etwas opulenter Stil."