94
Falstaff: "Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Schokoladig unterlegte Edelholzwürze, dunkle Waldbeeren, reife Pflaumen, Nuancen von Gewürznelken. Saftig, gute Würze, schwarze Kirschen, reife Tannine, mineralisch, frisch strukturiert, röstige Noten im Nachhall, zeigt Länge, ein toller Speisenbegleiter."
93-
94
James Suckling: "Very refined and polished tannins to this young wine with chocolate and coffee character. Medium to full body. Juicy finish. Round."
93
Decanter: "Upfront and bright, vibrant in a softly sharp way, giving acidity and minerality with creamy smooth texture and well integrated tannins. Feels controlled and well worked, a lovely balance and intensity with push and drive. Well presented, very drinkable and enjoyable with cool freshness all the way through. Excellent and still a long length. Great buy."
90-
92
The Wine Cellar Insider: "Cocoa, espresso, plums and anise work perfectly with all of the ripe, plums, and cherries are found here. Soft, fresh, and vibrant on the palate, the wine finishes with polished, red fruits, spice, and espresso beans in the finish. The wine is a blend of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon. Drink from 2025-2035."
