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JAMES SUCKLING: "Aromas of oyster shell and crushed stone with lemon curd and dried lemon. Full and layered with a chewy, phenolic texture and a long and flavorful finish. Wonderful. 53.7% sauvignon blanc and 46.3% semillon."
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WEINWISSER: "53.7 % Sauvignon Blanc, 46.3% Sémillon. Verhaltener Beginn, Agrumen, Pampelmusenzesten und weiße Blüten. Am schlanken Gaumen mit nerviger Rasse und stützender Mineralik. Im gebündelten Finale zarter Kreideton, Zitronengras und Schlüsselblume. 2024 – 2035."
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JEB DUNNUCK: "The 2022 La Clarté De Haut-Brion Blanc checks in as 53.7% Sauvignon and 46.3% Sémillon. It's a killer second wine that readers will love, offering bright lemon and lime fruits, some floral, chalky mineral nuances, medium to full body, and a focused, vibrant style on the palate that brings plenty of richness while staying refreshing and lively."
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THE WINE CELLAR INSIDER: "Grapefruit, green apples, pears, flowers, and lemon rind create the core of the wine. On the palate, the wine offers creamy-textured citrus, and green apples with spice, crushed stones and freshness in the finish. The wine blends 54% Semillon and 46% Semillon. 13.8% ABV, 3.29 pH. Drink from 2025-2037."
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THE WINE ADVOCATE: "A blend of 53.7% Sauvignon Blanc and 46.3% Sémillon, the 2022 La Clarté de Haut-Brion has a delicate yet lively bouquet intermingling aromas of lemon, lime tree, perfectly ripe pear and spring flowers. Medium to full-bodied, juicy and energetic, it's a fresh, perfectly balanced wine with a delicate, fruity and slightly tannic finish."
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LISA PERROTTI-BROWN: „The 2022 La Clarte de Haut-Brion is a blend of 53.7% Sauvignon Blanc and 46.3% Semillon aging in 38.2% new oak. It skips out with ready-to-go scents of fresh grapefruit, green mango, and white peaches, with underlying wafts of lime leaves and wet pebbles. The medium-bodied palate is lively and well-balanced, with plenty of citrusy flavors and a chalky finish."
