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2021 Chateau Giscours Chateau Giscours Margaux

Chateau Giscours 2021

Der Direktor und Mitinhaber Alexander van Beek investierte enorme Summen in Technik und Keller, nachdem Chateau du Tertre verkauft wurde. Und das zahlt sich auf beeindruckende Art und Weise aus. Die Weine sind seitdem deutlich präziser und feingliedriger. Noch nie zuvor waren die Weine auf diesem Qualitätslevel. 65% Cabernet Sauvignon, 32% Merlot und 3% Petit Verdot wurden in unzähligen Lesedurchgängen selektiert und gelesen. Wir waren persönlich zwei Mal auf Chateau Giscours. Das ist ein absolut beeindruckender Wein, der zur Spitze der Appellation zählt. Großes Kompliment!

Chateau Giscours 2021

6 Fl. √° 0,75l in der 6er OVP
75,40¬†‚ā¨ / Liter
12 Fl. √° 0,75l in der 12er OVP
74,53¬†‚ā¨ / Liter


Galloni: "The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential."
Suckling: "Very precise and focused with tight, sleek yet firm tannins, framing a fresh core of black fruit, gravel and tobacco. Crushed stones and tea leaves, too. Savory and medium-bodied. Driven and linear. Lots of cabernet character. Chewy tannins. Rather muscular. But polished texture. 65% cabernet sauvignon, 32% merlot and 3% petit verdot."
Wine Advocate: "The 2021 Giscours is immensely promising and shows just how far this important estate has come in the last few years. Unwinding in the glass with aromas of cassis, dark berries, cigar wrapper, violets, sweet forest floor and burning embers, it's medium to full-bodied, deep and layered, with terrific depth at the core, ripe tannins, lively acids and a long, penetrating finish. With wines like this, we're back to a level of quality that Giscours hasn't routinely attained since the 1970s! The blend is 65% Cabernet Sauvignon, 32% Merlot and 3% Petit Verdot; and even if by the standards of the last decade, that isn't a particularly elevated percentage of Cabernet, this is nonetheless a very Cabernet-driven wine in style. Tasted six times."
Weinwisser: "65 % Cabernet Sauvignon, 32 % Merlot, 3 % Petit Verdot. Bezauberndes Bouquet, reife Alpenheidelbeere, verf√ľhrerische Veilchen, Lakritze und erkalteter Earl-Grey Tee. Am energiegeladenen Gaumen seidige Textur, reife Extraktf√ľlle, tiefgr√ľndig, engmaschiges Tanninger√ľst und durchtrainierter K√∂rper. Im geradlinigen Finale schwarzbeerige Konturen, dunkles Graphit und fein k√∂rnige Adstringenz."
Vinum: "Besitzt einmal mehr besondere Klasse, Schmiss und Rasse und ausgesprochene Länge; kein Techno-Wein, sondern das getreue Abbild eines besonderen Terroirs."
Decanter: "Rich but so delicate, generous but refined, this has a lovely grip of fruit in the mouth - cooling blueberries and black cherries and plums with a soft mouth-watering effect. The tannins are textured and fill the mouth with a minerality and salinity - slate, liquorice, ash, tobacco and cinnamon. The overall motion is excellent and I love the acidity and the bite of the flavours. A very dynamic wine and one that will give a lot of enjoyment."
Wine Cellar Insider: "Violets, spice-tinged cherries, and currants create the nose. On the palate, the wine exudes a sweetness to its core of red berries, along with elegance and refinement. Balance and freshness are the hallmarks of this wine, which finishes with layers of sweet, finesse-styled red fruits and tannins. The wine is a blend of 65% Cabernet Sauvignon, 32% Merlot, and 3% Petit Verdot, 13.5% ABV, pH 3.8, the harvest took place September 27 ‚Äď October 13. Yields were 38 hectoliters per hectare. Drink from 2026-2045."
Dunnuck: "Tasted on multiple occasions, the 2021 Ch√Ęteau Giscours is another pretty, floral, more red and black fruited effort that has medium-bodied richness, wonderful tannins, no hard edges, and outstanding length. Based on 75% Cabernet Sauvignon, 32% Merlot, and the rest Petit Verdot, it shows the pretty, finesse oriented, elegant style of the vintage."
Falstaff: "Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife Pflaumenfrucht, schwarze Kirschen, ein Hauch von Feigen und Edelholz. Saftig, s√ľ√üe Beerenfrucht, gut integrierte Tannine, mineralisch, ein Hauch von Nougat im Abgang, hat Potenzial."
Neal Martin: "The 2021 Giscours is matured in 50% new oak from nine cooperages. It has a very well-defined bouquet of blackberry, briar, graphite and light tobacco aromas, plus a touch of lavender in the background. Very pretty. The palate is medium-bodied with fine-grained tannins. Not a deep or powerful Giscours, but elegant and poised with a long tail on the finish. It doesn't try too hard and the result is a delicious, refined Margaux wine. A great success in a tricky year."


Chateau Giscours
Verantwortlicher Lebensmittelunternehmer:
Chateau Giscours, 10 Route de Giscours, 33460 Labarde, Frankreich
Noch nicht bekannt
Enthält Sulfite
Die Auslieferung erfolgt im Herbst 2024
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