93
Decanter: "Grapefruit and lemongrass are presented delicately on the nose. Lovely peach elements on the palate with a crisp green apple and succulent almost lemon juice flavour that excites. It's fresh and lively but still with layers of salinity, acidity and texture - sharp, smooth, well defined and mouthwatering. Feels well worked and I just adore the stone element that comes through - the clean texture, almost like licking a stone. Zesty and alive and so easy to drink. A production of 7-8,000 bottles."
92-94
Dunnuck: "The 2021 Clos Marsalette Blanc is 60% Sauvignon and 40% Semillon, and it's unquestionably another gorgeous 2021 white. White peach, pear, flowers, and a beautiful sense of chalky, almost salty minerality give way to a medium-bodied, vibrant white that has bright acidity, the purity and precision that's common in the vintage, and a great finish. I love it."
92-93
Suckling: "Lovely density and richness to this, with dried lemon and apple. Medium-bodied, dense and layered. Plenty of firmness and fruitiness."
92
Wine Cellar Insider: "Flowers, orange rind, green apple, honeysuckle, and lemons already express their character in the perfume and on the fresh, creamy, yellow, citrus-filled palate. The wine blends 60% Sauvignon Blanc with 40% Semillon. Drink from 2023-2028."
17
Weinwisser: "60 % Sauvignon Blanc, 40 % Sémillon, 26 hl/ha, 12,5 Vol.-%. Verspieltes Bouquet, reife Aprikose, Mirabellengelee und zarter Kreideton. Am saftigen Gaumen mit reifer Extraktfülle und stützender Mineralik. Im aromatischen Finale Reneklode, Pampelmusenzeste und weißer Pfeffer."
91
Falstaff: "Helles Grüngelb, Silberreflexe. Feine Nuancen von weißer Birne, ein Hauch von Honigmelone, feine Wiesenkräuter und Blütenhonig. Mittlerer Körper, weißer Apfel, frisch und lebendig, zarte Fruchtsüße nach Mango im Abgang, bereits gut antrinkbar."
89-91
Wine Advocate: "Exhibiting aromas of sweet yellow orchard fruit, pastry cream and white flowers, the Clos Marsalette 2021 Blanc is medium-bodied, fleshy and succulent, with an open core of fruit and a saline finish."
