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JAMES SUCKLING: "Juicy and firm red with dark berries, wet earth, spices and some bark. Medium body. Creamy finish."
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THE WINE ADVOCATE: "A strong effort from this historic Fronsac estate, the 2021 Clos du Roy reveals aromas of cherries, berries, loamy soil and pencil shavings, followed by a medium-bodied, lively palate framed by ripe tannins and tangy acids."