94-
95
JAMES SUCKLING: "Very vivid and lively with lemon, lime, mojito and a hint of lemon grass. Medium- to full-bodied. Sea salt. Wild. 80% sauvignon blanc (half Bordeaux and half Sancerre clones) and 20% semillon."
91-
93
THE WINE ADVOCATE: "Compared to the 2022, the 2023 Grand Village Blanc is more fruity and dense, evoking aromas of lemon oil, verbena, kumquat and confit citrus. Broad but tensile, it’s medium-bodied with a fleshy core of fruit and a delicately phenolic frame that segues into a chalky, saline and bright finish. This blend of 80% Sauvignon and 20% Sémillon is simply stunning."
92
FALSTAFF: "Helles Gelbgrün, silberfarbene Reflexe. Weiße Tropenfrucht, frische Kräuterwürze, ein Hauch von Grapefruitzesten, weißer Pfirsich ist unterlegt. Schlank, straff am Gaumen, grüner Apfel, feiner Säurebogen, zitronig-salziger Touch, ein lebendig-frischer Speisenbegleiter."