|
 |
|
|
|
|
|
|
|
|
|
Chateau La Fleur Morange - Saint Emilion |
|
|
 "Dat is ja n´Dingen" würde die Norddeutsche Fraktion sagen. Wo andere über Kisten sprechen, sprechen Jean Francois und Veronique über Flaschen. 970 Flaschen haben sie vom Jahrgang 1999 abgefüllt. Sie stellen die Quintessenz von 100-jährigen Reben dar, die auf lediglich 2,16 Hektar stehen. 18 Monate lang wird die zu 70% aus Merlot und zu 30% aus Cabernet Franc bestehende Cuvee in 100% neuen Barriques ausgebaut. Herauskommt ein beeindruckender Wein, der an Geschmacksfülle, Komplexität und Frucht schwer zu toppen ist. Nicht umsonst schreibt Parker: "…Readers should pay close attention to La Fleur Morange."
|
|
|
|
Weinname |
Jahrg. |
Größe |
Kisten |
Preis/Kiste |
|
| |
|
|
|
2011 |
0.750 l |
6er |
254,40 €
(56,53 €/l) |
 |
|
|
|
2011 |
0.750 l |
12er |
502,80 €
(55,87 €/l) |
|
|
|
| | | |
|
|
|
|
Sonderformate: |
|
|
|
|
2011 |
1.500 l |
3er |
262,50 €
(58,33 €/l) |
|
|
|
|
2011 |
1.500 l |
6er |
516,00 €
(57,33 €/l) |
|
|
|
| 92-94+ PARKER: "A more classic cuvee, the 2011 La Fleur Morange (cropped at 20 hectoliters per hectare) is a blend of equal parts Cabernet Franc and Merlot that may have the highest natural alcohol of any wine in this vintage, 15%. Stunningly pure notes of black cherries and black currant liqueur intermixed with licorice, incense and acacia flowers are followed by a dense, full-bodied, unctuously-textured wine that seems to have more in common with a vintage such as 2009 or 2010 than most 2011s. The wine’s acidity is lower than in most of its peers, but the levels of concentration and intensity are very high. This beauty should drink well for 15-20 years. I have enjoyed these two offerings in just about every vintage I have tasted. Well-known oenologist Claude Gros appears to be building a decent portfolio of clients in Bordeaux, even though he is from Narbonne in the Languedoc-Roussillon corridor." |
|
|
|
|
Aschauer Str. 3-5